A hybrid caviar from Kaluga Sturgeon (Huso dauricus) and Amur Sturgeon (Aciepenser schrenkii). This caviar has very firm, large individual beads and a mellow, rich buttery taste. Kaluga Caviar (Huso Dauricus) also known as River Beluga Caviar was originally processed by Caspian Salt Masters. Marky's has involved Caspian professionals in order to achieve the highest quality of product. As a result all our customers can have the finest and most expensive black caviar around the world. We keep an eye on ensuring the finest possible salt content. Thus along with a texture and flavor Kaluga Caviar is comparable to wild Iranian Caviar and Russian Caviar. This is from the Huso Dauricus Sturgeon, whose natural habitat is the rivers bordering Russia and China. Kaluga Caviar "Malossol" has a large dark amber pearl. The taste is smooth, clean, not too salty just right, the pearls are big and explode in your mouth as Caspian Beluga Caviar.
|Quantity in stock:||Available for sale|
|Flavor:||Extremely mild, buttery flavor and unique full flavored after taste|
|Size:||Large pearly grains|
|Packaging:||Jar / Tin|
|Shipping:||Product is perishable and will be shipped via FedEx Priority Overnight|
|Storage Type:||Only Refrigerated for 2 Months|
|Appearance:||Firm, clear, glossy|