Red Pepper and Tarragon Spread

This red pepper and tarragon spread pairs perfectly with goat cheese and mussels, making it an excellent addition to salads, grilled dishes, and appetizers. It can also be used as a topping for fish fillets or toasted bread, or served with taco chips as an appetizer.

Origin: France

Ingredients: Red pepper (51%), onion, garlic, apple, olive oil, honey, salt, tarragon (0.8%), aceto balsamico di Modena PGI, lemon juice, black pepper.

Net weight: 3.17 oz.