DR Delicacy’s Smooth Clarified butter has a special ingredient that any other product doesn’t contain: gourmet white truffle. With the clarified butter’s nutty and toasty flavor, the white truffle bits add a pleasant feeling.
- Smooth clarified butter, ghee, with 15% white truffles
- Truffle species: Tartufi Bianchi(White Truffle)
- The butter is clear when melted since clarified butter doesn’t’ contain the milk solids that traditional butter does.
- Adds warmth and a sensational truffle taste to the dishes
- Refrigerate after opening & use within 4-5 days
- Use as a dipping sauce in seafood such as crab or lobster
- Sauteing fish, vegetables to maximize the both flavor of butter and truffle.
- Make a gourmet popcorn with Clarified butter instead of regular one
- White Truffles: bianchetto truffle(Tuber borchii Vittad)
- Grana Padano Cheese
- Preservative: lysozome(from eggs), yeast extract, salt
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