Events
We specialize in creating unforgettable, decadent experiences with the world’s finest delicacies—caviar, truffles, and mushrooms. Expand your epicurean knowledge with an educational class, or create a showstopping moment with extravagant bites. From concept to execution, our attentive team will ensure all your needs are met, making your event truly exceptional.
Kata Robata & Southern Smoked: A Culinary Fusion for a Cause
Two Chefs, One Table Dinner Pass
$250per ticket+ tax
- Award-winning chefs, coming together for an unforgettable dining experience
- Premium sushi and sashimi with Southern twists, iconic dishes from the past
- Featuring top-tier ingredients from Dr. Delicacy
- Perfectly curated drink pairing to complement each dish.
- Proceeds from the dinner goes to the Southern Smoke Foundation.
Truffle Masters Pre-Party
Hosted By Central Market
$85 per ticket+ tax
Join us for an unforgettable Truffle Masters Pre-Party where six of Houston’s top chefs and restaurants will be serving up truffle-infused creations that will leave you craving more. 🌟
🎟️ Bonus: One lucky attendee will win 2 tickets to the Truffle Masters Competition! Don’t miss your chance to sample, sip, and savor an evening of truffled delights.
✨ Cocktail attire suggested.
The 2025 Truffle Masters
The Revaire
VIP 6pm -10pm | General Admission 7pm - 10pm
Returning for its 11th year, join us at The Revaire on March 3, 2025, for an unforgettable evening hosted by DR Delicacy, Houston's esteemed luxury food importer and distributor.
Delight in an array of exquisite black truffle dishes prepared by 30 of the city's finest chefs, showcasing exceptional culinary artistry. A portion of the event proceeds will support The Houston Symphony, making this evening a celebration of both fine dining and philanthropy.
This year, we're excited to offer an enhanced VIP experience, including a thrilling cocktail competition.Enjoy reserved tables for 6 or 8 guests in the VIP Lounge, where you'll be treated to exclusive bites and cocktails before heading over to the main event.
Don't miss this unique, luxurious foodie experience. We look forward to celebrating one of the world's most treasured delicacies with you on March 3, 2025. See you there!