Le Beurre Bordier
Le Beurre Bordier Wild Garlic and Kampot Pepper Butter
Le Beurre Bordier Wild Garlic and Kampot Pepper Butter
No se pudo cargar la disponibilidad de retiro
Upcoming arrival date: June 30th
Beurre Bordier Wild Garlic & Kampot Pepper Butter is a vibrant, aromatic blend of hand-churned French butter, wild garlic, and prized Kampot pepper from Cambodia. The result is a bold, herbaceous flavor with a subtle floral pepper that complements grilled meats, roasted potatoes, or bruschetta.
This wild garlic & kampot pepper butter has a silky texture and a herbaceous flavor. It's expertly hand-crafted from the milk of grass-fed cows, resulting in a multi-layered flavor and exceptional texture. Through a meticulous production process 12 times longer than conventional methods, this butter surpasses in quality.
Product of France
Due to limited supply, once we're sold out, the next batch won't be available until the following order cycle in two weeks' time.
Net weight: 4.4 oz. (125g).
Ingredients & Allergens
Ingredients & Allergens
Pasteurized Milk. Shelf-life: 2-3 weeks (fridge); Up to 4 months (freezer). Ingredients: Unsalted Butter, Wild Garlic, Salt and Kampot Pepper IGP. Allergen: Milk. Best By Date is in the French style - Day/Month/Year.
Compartir
