Corn and Red Pepper Spread

This spread blends the vibrant yellow of corn with the bold red of pepper. Its balanced flavor is neither overly sweet nor intense, making it a versatile addition to breadsticks, country bread, and salads. Consider trying it with tuna or as a base for avocado toast.

Origin: France

Ingredients: Corn (corn, water, sugar, salt) (64%), red pepper (22%), lemon, garlic, olive oil, salt, massalé.

Net weight: 3.17 oz.