Le Beurre Bordier Perigord Truffle Butter

Upcoming Arrival Dates: 12/11 (sold-out) and 12/23

Savor the luxurious taste of Le Beurre Bordier Perigord Truffle Butter, combining the smooth richness of Bordier butter with the intense aroma of high-quality black truffles sourced from the Périgord region in France. Use it in risotto, top off a steak, or simply with butter noodles.

Crafted with expertise, this butter is made from the milk of free-range cows grazing on nutrient-rich grasses in Brittany, France. The meticulous production process, which takes 12 times longer than regular butter, results in a profound, multi-layered flavor and velvety texture.

Product of France

Due to limited supply, once we're sold out, the next batch won't be available until the following order cycle in two weeks' time.

Pasteurized Milk. Shelf-life: 2-3 weeks (fridge); Up to 4 months (freezer).

Net weight: 4.4 oz. (125g).