Colombian Coffee Extract

Experience indulgence with hints of delicate vegetables and freshly ground coffee, without any hint of bitterness. Its ease of use makes measuring out a breeze, adding a unique touch to classic desserts such as the Opéra, Tiramisu, and Eclair.

Origin: France

Ingredients: Caramel (wheat glucose syrup, water, sugar), water, sugar, coffee extract, sodium hydroxide (acidity corrector).

Coffee Extract Made with Colombian & 100% pure arabica. Refrigerate after opening.

Net weight: 1L.