Sardines in Olive Oil

These Sardines in Extra Virgin Olive Oil are expertly preserved and packaged in a flip-top can for an extended shelf life. The olive oil not only enhances the flavor but also softens and removes the bones, allowing for a more enjoyable eating experience. The collector's tin is adorned with artwork inspired by the 2002 Festival des Filets Bleus, adding a unique touch to this delicious product.

Origin: France

Ingredients: sardines, olive oil. No artificial flavorings or preservatives.

Net weight: 3.07 oz.