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Saucisson Sec - French Style Salami
Saucisson Sec - French Style Salami
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This dry-cured sausage is made with high-quality pork and natural beef casing. It is seasoned with fresh garlic, black pepper, and white wine and cured for four weeks, resulting in a delicious, complex flavor with a perfect balance of salt and spices. Hand-tied and aged for an authentic French taste, this Saucisson Sec Salami is an excellent addition to any charcuterie board or as a tasty snack.
Origin: USA
Net weight: 7 oz.
Ingredients & Allergens
Ingredients & Allergens
Ingredients: Pork, salt, sugar, white wine, garlic, black pepper, potassium nitrate, and lactic acid starter culture in beef casing.
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Great quality and service!
Thank you for the 5 stars! We're thrilled that you enjoyed both the service and the quality of our saucisson sec. See you again soon at DR Delicacy!
Des bons souvenirs !! Unique à Houston