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Total Time: 14 minutes          Prep time: 10 minutes Cook time: 10 minutes Yield: 2 serving (2 person) Ingredients 2 eggs 1 Tablespoon Clarified Butter 1 Teaspoon Truffle Butter Ground black pepper Salt Instructions Separate egg whites and yolks. Whip whites until firm peaks, season with salt and pepper before stopping. Place two pastry rings on a sheet pan lined with parchment paper and cut a strip of parchment paper to fit inside the ring (taller than the ring itself since the eggs will rise). Mix in a small cup a tablespoon of clarified butter and a teaspoon of melted truffle...

There’s nothing better to celebrate Mother’s Day than enjoying a caviar tasting while getting luxurious facials, Botox and Make-up We are pleased to collaborate with an exclusive Mother’s Day event at Mylux Medspa in Katy along with Kiss & Makeup Houston. Please enjoy drinks and caviar while you get one of exclusive offers MYLUX MedSpa provides on this one day only! RSVP on Facebook our Facebook event @Caviar & Botox Mother’s Day. https://www.facebook.com/events/586690891849546/

We cannot thank you enough for participating in and enjoying the night with us.

Let's start the new year with delectable caviar and foie gras!

Let’s imagine you’re hosting a remarkable event like a wedding or symposium. No matter how thoughtfully you prepare the dishes, chances are you’ll still have leftovers. If you only have a few servings, it is easy. You can eat them for the next couple of days. The real issue happens when you have larger portions that risk being wasted. This is especially a problem when you consider that 31% of available food is going to waste while 1 in 5 people are facing food insecurity in Harris County. Seeing the potential to redirect the perfectly edible surplus away from landfills,...