C'Mon Berto – Creamy Brie-Style Cheese

C'Mon Berto is a distinctive, locally crafted bloomy-rind cheese inspired by Camembert but with a rich, buttery character reminiscent of Brie. Made with fresh grass-fed Jersey cow's milk from Moulton, Texas, it has a thin, delicate rind and a creamy interior with notes of fresh cream and grass.

Wine Pairings: Pair with Champagne or sparkling wine, Chardonnay, Pinot Noir, or a fruit-forward non-alcoholic sparkling wine.

Pair It With from DR Delicacy:

• Classic Toast Points or delicate artisan crackers
• Honey or a light fruit preserve
• Cured Duck Breast
• Serrano Ham
• Dufour Pork, Fig & Duck Terrine
• Maison Marc Cornichons for a bright, acidic contrast
• Fresh seasonal mushrooms sautéed in butter and served on toast

Ways to Enjoy: Serve at room temperature on a cheese board, spread over warm toast, or bake gently until soft and creamy. Its buttery texture also makes it an excellent addition to a warm sandwich or simple pasta dish.

Net weight: 6.0 oz.