Fresh Lobster Mushrooms

Named for their brilliant, seafood-orange exterior, fresh Lobster mushrooms offer a remarkably unique flavor profile that balances a mild, sweet shellfish aroma with a rich, nutty earthiness. Their dense, solid flesh provides an exceptionally firm, crunchy, and meaty texture that holds its form beautifully and mimics the bite of cooked seafood. A spectacular visual centerpiece for high-end cuisine, they truly excel when sliced into thick pieces and sautéed in butter and garlic, layered into creamy seafood chowders, or a vegan "lobster" roll.

Check out our 'Lobster' Roll Recipe!

Origin: USA

Ensure you wash the mushrooms thoroughly and cook them completely before eating. Do not consume raw mushrooms.

Net weight: 8 oz. to 1 lb.