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Dufour

Saucisson Sec - French Style Salami

Saucisson Sec - French Style Salami

Regular price $24.75 USD
Regular price Sale price $24.75 USD
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This dry-cured sausage is made with high-quality pork and natural beef casing. It is seasoned with fresh garlic, black pepper, and white wine and cured for four weeks, resulting in a delicious, complex flavor with a perfect balance of salt and spices. Hand-tied and aged for an authentic French taste, this Saucisson Sec Salami is an excellent addition to any charcuterie board or as a tasty snack.

Origin: USA

Ingredients: Pork, salt, sugar, white wine, garlic, black pepper, potassium nitrate, and lactic acid starter culture in beef casing.

Net weight: 7 oz.

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L
Laura
Des bons souvenirs !! Unique à

Des bons souvenirs !! Unique à Houston