Duck Fat

Duck Fat from Rougie Canada is renowned among chefs as a healthier substitute for other animal fats due to its abundance of unsaturated fats and chemical composition similar to Olive Oil. With a smoke point of 375F, it's a delicious and superior option to traditional fats, rivaling even Canola Oil and Grapeseed Oil. Plus, it has an impressive shelf life of 3 years and can last up to six months in the fridge once opened. Freeze small portions in cubes or ice trays for convenient usage.

Origin: France

Net weight: 11.28 oz.