Madeleines

Jacquet is a prominent French pastry maker that utilizes superior ingredients. These madeleines are crafted using fresh eggs, and French wheat flour, and are free of palm oil. They can be savored at any time of day.

Origin: France

Ingredients: wheat flour (30.2%), sugar, fresh egg (19.5%), rapeseed oil, glucose-fructose syrup, stabilizer (glyceryl), flavorings (contain alcohol), raising agent (diphosphates - sodium carbonate), salt, gelling agent (xanthum gum). May contain traces of nuts (hazelnuts), milk, and soy.

Net weight: 5.6 oz. (8 total sachets).