Ondines Egg Pasta

Valfleuri has a rich history of producing high-quality egg pasta since 1922. With its current position as the third largest pasta manufacturer in France, it is also the top producer of Ondines-shaped pasta. Each package contains a generous serving of at least seven fresh free-range eggs sourced from local French farms.

Origin: France

Ingredients: premium hard wheat semolina, fresh free-range eggs. Contains gluten.

Net weight: 17.6 oz.