This unique gourmet oil infused with blue lobster, shallot, carrot, and garlic adds taste, color, and a creative touch to your dishes. Use in tagliatelle with seafood, salads, scallop carpaccio, raw or cooked fish fillets, sushi or tartar.
Family-owned Groix & Nature artisan cannery is based in the Island of Groix in southern Brittany.
Ingredients: grape seed oil, lobster* (44%), shallots, carrots, garlic. *Hommarus gamarus, origin North East Atlantic Ocean