Refrigerated in its original sealed packaging: 12 months
Mousse Royale of Duck Foie Gras
Ingedents:Duck foie gras, water, duck fat, whole liquid eggs (eggs), salt, port wine (tawny port wine, salt,
pepper, sulfites), whey protein concentrate (milk), spices, sodium erythorbate, sodium nitrite.
Rillettes with 20% Duck Foie Gras
Ingedents:Duck meat, duck foie gras, white wine (sulphites), water, bread crumbs (enriched bleached wheat
flour (niacin reduced iron, thiamine mononitrate, riboflavin, folic acid), durum wheat flour,
leavening (sodium bicarbonate, sodium acid pyrophosphate), yeast) (wheat), salt, onions, spices,
sodium erythorbate, sodium nitrite.
Mousse Royale of Duck Foie Gras with Truffles
Ingedents:Duck foie gras, water, duck fat, whole liquid eggs (eggs), truffles, salt, port wine (tawny port wine,
salt, pepper, sulfites), whey protein concentrate (milk), spices, sodium erythorbate, sodium nitrite.
Mousse Royale of Duck Foie Gras with Neige Ice Cider
Ingedents:Duck foie gras, water, duck fat, Neige ice cider (sulfites), apple juice (water, concentrated apple
juice, vitamin C), whole liquid eggs (eggs), gelatin, brown sugar, salt, apple cider vinegar, whey
protein concentrate (milk), spices, sodium erythorbate, sodium nitrite.
