Frozen Truffle Butter with Black or White Truffles!
Cooking/Serving
- Made from 100% French Butter it is the perfect and simplest addition to any red meats, fish or lobster, pasta, risotto potatoes, vegetables as well as the finish touch to any sauce.
- Makes everything from pasta and eggs to risotto and popcorn—taste better.
Ingredients (Made of all natural ingredients, no chemical aromas)
- French Butter
- White Truffle (Tuber Magnatum Pico)
- Natural White Truffle Extract
- Sea Salt
Keep it frozen and just slice what you need for your recipe
In 3oz Pack or 16oz Tube
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